What's happening at Bill Utter Ford
This month’s “Utterly Delicious” Recipe is Tangerine-Glazed Easter Ham with Baby Carrots. Recipe courtesy of: Tyler Florence Ingredients: 1 (8 to 10 pound) smoked ham, bone-in, skin on Kosher salt and freshly ground black pepper 1 bunch fresh sage leaves ¼ cup extra-virgin olive oil 1 cup (2 sticks) unsalted butter, cut in chunks 2 tangerines, sliced thin, seeds … [Read more...]
This month’s “Utterly Delicious” Recipe is Laura Bush’s Oatmeal-Chocolate Chunk Cookies. A Presidential Dessert. Yield: 8+ Servings Ingredients: 1 ½ cups (3 sticks) butter, at room temperature 1 cup sugar 1 ½ cups light-brown sugar 3 eggs 1 tablespoon … [Read more...]
This month’s “Utterly Delicious” Recipe is Spicy Morton’s Steakhouse Shrimp Alexander. Recipe courtesy of: Morton’s Steakhouse Yield: 6 Servings Ingredients: 4 oz. melted butter or margarine Prepared bread crumbs (see below) 1 lb. jumbo shrimp (8-12) to the pound … [Read more...]
This month’s “Utterly Delicious” Recipe is Fresh Tomato Shrimp Pasta. “Fresh tomatoes and spinach, fresh mozzarella combined with shrimp and fettuccine for an easy summer dish.” Recipe courtesy of: allrecipes.com Yield: 4 Servings Prep Time: 15 Minutes Cook Time: 15 Minutes Ingredients: 8 ounces dry fettuccine … [Read more...]
Spicy Boiled Shrimp with Creamy Buttermilk-Avocado Sauce This month’s “Utterly Delicious” Recipe is Spicy Boiled Shrimp with Creamy Buttermilk-Avocado Sauce, perfect for a warm summer night. Recipe courtesy of: Southern Living Yield: 12 Servings Ingredients: 2 pounds peeled and deveined large cook shrimp with tails (26/30 … [Read more...]
This month’s “Utterly Delicious” Recipe is the ultimate recipe for Hummingbird Cake. It’s the most requested recipe in Southern Living magazine history and frequents covered dish dinners all across the South, always receiving rave reviews. Recipe courtesy of: Southern Living Yield: 16 Servings Ingredients: 3 cups all-purpose … [Read more...]
This month’s “Utterly Delicious” Recipe is Garlic Prime Rib Recipe courtesy of: Chef Mike – Allrecipes.com Prep Time: 10 min Cook Time: 1 hour 30 min Ready In: 1 hour 40 min Servings: 15 Yield: 1 – 10 pound roast Ingredients: 1 (10 pound) prime rib roast 10 cloves garlic, … [Read more...]
Buttermilk Baked Chicken This month’s “Utterly Delicious” Recipe is Buttermilk Baked Chicken Bake this chicken coated in buttermilk to make it tender and juicy. Baby Portobello mushrooms and thyme add savory flavor to the meat and complement a simple buttermilk-mushroom sauce. Serve this delicious main-dish recipe with creamy mashed potatoes and green beans for an easy weeknight … [Read more...]
Chocolate-Hazelnut Smooches This month’s “Utterly Delicious” Recipe is Chocolate-Hazelnut Smooches just in time for Valentine’s Day. Recipe courtesy of Giada De Laurentiis Serves: 36 to 40 cookies Cook Time: 22 minutes Prep Time: 30 minutes Ingredients: 1 ¾ cup all-purpose flour 1 … [Read more...]
Peanut Butter-Chocolate Chip Oatmeal Cookies This month’s “Utterly Delicious” Recipe is Peanut Butter-Chocolate Chip Oatmeal Cookies This recipe calls for natural peanut butter, which has less sugar and gives the cookies a richer peanut flavor. Recipe courtesy of Martha Stewart Yield: 6 … [Read more...]